Enhancing Photosynthesis to Improve Carbon Capture

Key Takeaways

  • The Max Planck Society is launching two research groups on 1 July 2025 to enhance photosynthesis efficiency for CO2 capture.
  • Research aims to address limitations in current carbon capture methods, which are often costly and inefficient.
  • Success could lead to sustainable biofuel production and contributions to a circular economy in the chemical industry.

Enhancing Photosynthesis for CO2 Capture

On July 1, 2025, the Max Planck Society will initiate two innovative research groups to significantly improve the efficiency of photosynthesis aimed at capturing atmospheric CO2. This research is still in its infancy, but if successful, it could lead to substantial CO2 capture, addressing the critical need for carbon reduction in sectors like chemicals and cement, where emissions remain significant and cannot be fully eliminated. Adrian Bunzel and Andreas Küffner, biochemists leading the initiatives, recognize that current carbon capture technologies are prohibitively expensive and come with risks associated with underground storage.

Bunzel had previously focused on photoactive enzymes for biological photovoltaics, which generate electricity from sunlight. At the Max Planck Institute for Terrestrial Microbiology, he aims to develop new enzymes that can more efficiently break down CO2 into its components, overcoming the limitations of natural processes that only utilize about one percent of available carbon. Utilizing advanced techniques such as computational protein design and directed evolution, Bunzel seeks to simplify the complex mechanisms of natural photosynthesis, potentially revolutionizing how biological systems can contribute to sustainability goals.

In a separate but complementary approach, Küffner will enhance CO2 accumulation in plant cell organelles, allowing more CO2 to be available for photosynthesis. His work is rooted in generating genetically modified cyanobacteria, which can efficiently utilize CO2. Unlike algae, cyanobacteria grow quickly and are easier to manipulate genetically. Küffner emphasizes that while he is not focused on scaling the process, understanding how to optimize CO2 fixation in bacteria could lead to significant efficiencies in photosynthetic processes.

Both researchers understand the long road ahead; they estimate that it may take over ten years to translate their enzyme and cellular innovations into practical agricultural applications. Key to their work is the recognition that light is a sustainable energy source, and integrating photosynthesis improvements could play a vital role in global carbon reduction strategies.

The Max Planck Society aims to fill the gaps in current research, knowing that Germany emitted approximately 600 million tonnes of CO2 in 2023 and that globally, over 40 gigatonnes of this greenhouse gas are released annually, aggravating climate change. Bunzel notes that even with aggressive emission reductions, several gigatonnes of CO2 would still need to be captured actively.

Current large-scale CO2 capture is exemplified by a facility in Iceland, yet the high costs of such technology—exceeding 1,000 euros per ton of CO2 filtered—highlight the need for more efficient solutions. Bunzel and Küffnerbelieve that improvements in bioengineering can help bridge this gap. Their dual focus on carbon capture and utilization (CCU) aims not just to sequester CO2 but also to incorporate it into biological systems to produce valuable chemicals, including biofuels. This aligns with the principles of a circular economy in the chemical industry, promoting sustainability.

In summary, the initiatives launched by the Max Planck Society signal a promising advance in research aimed at making photosynthesis more efficient and effective in capturing CO2. If successful, these projects could lay the groundwork for sustainable carbon management solutions that significantly benefit both the environment and industry.

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