Key Takeaways
- AIFST25 convention will take place on August 12-13, 2025, in Melbourne.
- The theme is ‘Grow, Learn, Connect, and Champion’, focusing on building a sustainable food system.
- The event will feature over 50 expert speakers and numerous networking opportunities.
AIFST25 Convention Overview
The Australian Institute of Food Science and Technology (AIFST) is set to host its flagship convention, AIFST25, from August 12 to 13, 2025, at the Crown Promenade in Melbourne. This year’s theme is ‘Grow, Learn, Connect, and Champion’, aiming to promote collaboration and innovation for a sustainable future in the food industry.
AIFST25 will feature a diverse technical program and an exhibition, highlighting significant advances in various fields. Key topics for discussion include food safety, nutrition, sensory science, food security, advanced manufacturing, policy regulation, and sustainability. Over 50 expert speakers from the scientific food industry will contribute their insights, ensuring that attendees gain the latest knowledge and perspectives.
In addition to presentations, the convention will provide panel discussions and networking opportunities to facilitate collaboration among attendees. Fiona Fleming, AIFST CEO, expressed excitement about the event, noting its importance as a platform for industry leaders and researchers to explore how new technologies and interdisciplinary advances can bolster sustainable practices in the agrifood sector.
The convention is expected to draw a wide audience, including industry leaders, researchers, policymakers, and students, all keen on shaping the future of food science. AIFST25 aims to empower participants to champion sustainable solutions for the challenges facing the agrifood industry today and in the future.
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