ATMA Longleng Hosts Agricultural Training and Exposure Visit

Key Takeaways

The Agricultural Technology Management Agency (ATMA) Longleng hosted training and exposure programs for farmers from April 13 to 24.
Key topics included horticultural crops, organic fertilization, and mushroom cultivation techniques.
The programs aimed to enhance collaboration between farmers and scientists, fostering the adoption of sustainable agricultural practices.

Training and Exposure Initiatives in Longleng District

The Agricultural Technology Management Agency (ATMA) Longleng, in partnership with Krishi Vigyan Kendra (KVK), organized a series of district-level training programs and farm visits from April 13 to 24. Under the guidance of Deputy Project Director H Mhonthung Merry and Senior Scientist Dr. Hari Charan Kalita, these initiatives aimed to improve agricultural practices among local farmers.

The training sessions focused on important horticultural crops, including kiwi, orange, and various vegetable crops. Additionally, an organic fertilization campaign was introduced to promote sustainable farming techniques. Participants also received specialized training on mushroom cultivation during state-level sessions.

Farmers were exposed to advanced practices, including visits to tissue culture banana nurseries located in Chümoukedima and Dimapur districts. These visits provided practical insights and enhanced knowledge-sharing opportunities among farmers.

Furthermore, farmer-scientist interaction programs were implemented across multiple villages in the Longleng district. These gatherings encouraged collaboration, allowing farmers to engage directly with scientists. The goal was to facilitate the exchange of innovative agricultural methods and bolster the adoption of improved, sustainable farming technologies.

Overall, these training and exposure programs were designed to strengthen the agricultural framework in Longleng, equipping farmers with the necessary skills and knowledge to enhance productivity and sustainability in their farming practices.

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